Sugarfree Berry Chia Seed Jam
- 3 cups berries of choice
- 4 tablespoons lemon juice
- Sweetener to taste
- 4 tablespoons chia seeds
Place the berries and lemon juice in a saucepan
Bring to boil over medium heat
Cook for a few minutes until softened. Mash finely with a potato masher or fork. Take off the heat.
Add the sweetener and chia seeds. Mix and let sit on stove for 20 to 30 minutes.
Keeps in the fridge for 5 to 7 days.