Scrambled egg wrap
There's nothing so simple than a scrambled egg wrap with avo for dinner, breakfast or lunch. Its also a great recipe for babies from 6 months old.
Prep Time
10
Cook Time
15
Wait Time
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Ingredients
- 7 eggs
- 3 tortilla wraps
- 1 cup baby spinach
- 2 avocado's
- 1 cup cherry tomatoes
- 1 cup cheese
Instructions
Step 1
Rinse and cut vegetables as preferred
Step 2
Heat oil in a non stick frying pan over medium heat
Step 3
Add the eggs and stir to combine
Step 4
Continue on stirring the eggs until softly cooked
Step 5
Sprinkle with the cheese
Step 6
Arrange the eggs and veggies on the tortilla, roll up as you like and enjoy
Step 7
When serving to a baby, serve the eggs, avo and tortilla seperately